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-10 carrots -10 curry leaves -10 dried red chilies -10 garlic cloves -10 perilla leaves -2 carrots -2 dried red chilies -2 green chili peppers -2 green chilis -2 small onions -2 small tomatoes -2 tbsp avocado oil -2 tbsp brown sugar -2 tbsp fish sauce -2 whole jalapeños -25 corn tortillas (6-inch)-3 chipotle chiles in adobo sauce -3 radishes -3 tbsp ice water -3 tbsp sugar -3 tsp fish sauce -3 tsp lemon zest -3 tsp salt (for couscous)-3 tsp white sugar -4 cups fresh spinach -4 large garlic cloves -4 medium turnips -4 sprigs fresh thyme -4 stalks spring onions -4 tbsp water -4 tbsp yellow curry paste -5 large garlic cloves -5 lb boneless -5 small zucchini -6 cups water -6 curry leaves -6 large garlic cloves -6 shiitake mushrooms -6 tbsp Thai green curry paste -6 tbsp Thai red curry paste -7 curry leaves -8 large garlic cloves .2 lb couscous (not instant .2 lb lamb on the bone .25 cup chicken broth or vegetable broth .25 cup dry red wine (such as merlot).25 cups marinara sauce .25 tsp red pepper flakes .3 kg (3 lb) chuck beef .33 cup extra virgin olive oil .33 cup finely grated Parmesan .33 cup walnuts .5 cup freshly grated Parmesan cheese .5 cup grated Parmesan .5 cup packed fresh parsley .5 cups low-sodium chicken or vegetable broth .5 cups water .5 lbs stewing beef .5 medium onion .5 oz soft dried prunes .5 tbsp all-purpose flour .5 tbsp unsalted butter .5 tsp Dijon mustard .5 tsp kosher salt .5 tsp lemon juice .5 tsp red pepper flakes .5 yellow onion .6 lb butternut squash .6 lb lamb shanks .6 lb whole chicken (10 oz) can baby corn (12 oz) jar roasted red peppers (13.5 oz) can coconut milk (13.5 oz) can thick coconut milk (13.5 oz) cans coconut milk (14 oz) can chickpeas (14 oz) can coconut milk (14 oz) can crushed tomatoes (14 oz) can diced tomatoes (14 oz) can full-fat coconut milk (14 oz) can light coconut milk (14 oz) can San Marzano whole peeled tomatoes (14 oz) can unsweetened coconut cream (14 oz) cans coconut milk (14 oz) cans light coconut milk (15 oz each) chickpeas (15 oz) can cannellini beans (15 oz) can chickpeas (15 oz) can tomato sauce (15 oz) cans chickpeas (15 oz) cans chickpeas with their liquid (16 oz) package super-firm tofu (170g) beef sirloin or pork loin (2 oz) can anchovy fillets (225g) Korean rice cake sticks (226g) Korean glass noodles (dangmyeon)(28 oz) can crushed tomatoes (28 oz) can diced tomatoes (28 oz) can whole peeled tomatoes (28 oz) can whole peeled tomatoes with juices (28 oz) can whole San Marzano tomatoes (29 oz each) peaches in lite syrup (450g) boneless (500g) boneless pork shoulder (540 mL) chickpeas (8 oz) can bamboo shoots (8 oz) can tomato sauce achiote paste acorn squash agave aji amarillo paste Aleppo pepper or paprika all-purpose flour allspice powder aluminum-free baking powder anchovy fillets anchovy fillets (about half a tin)andouille sausage Apple apple cider vinegar apricot preserves aquafaba (chickpea liquid)arrowroot powder (or cornstarch)artichoke hearts asafoetida (hing)Asian fish sauce asparagus avocado avocado crema avocado oil baby arugula baby bella mushrooms baby bok choy, stems and leaves separated Baby corn baby gold potatoes baby golden Yukon potatoes baby kale baby potatoes baby spinach baby Yukon Gold potatoes bacon baguette baharat baharat spice blend (or substitute 1/2 tsp paprika baking powder baking soda balsamic vinegar barbecue sauce Basil basil leaves basil pesto basmati rice bay leaf bay leaves bean sprouts beef broth beef broth (low sodium)beef chuck roast beef cube steaks (6 oz each)beer bell pepper bell peppers berbere spice blend Black Bean black bean garlic sauce black beans black mustard seeds Black Pepper Black pepper to taste black peppercorns black-eyed peas block (450 g) firm tofu block extra-firm tofu (14 oz)boiling water bone-in bone-in, skin-on chicken thighs bone-in, skin-on chicken thighs bone-in, skin-on chicken thighs boneless boneless beef short ribs boneless skinless chicken breast boneless skinless chicken breast halves boneless skinless chicken breasts boneless skinless chicken thighs boneless, skinless chicken breasts boneless, skinless chicken thighs bow tie pasta brandy bratwurst sausage links breadcrumbs breakfast sausage broccoli broccoli crowns broccoli florets broccolini Brown lentils brown mustard seeds brown or green lentils brown or green lentils brown rice Brown rice or quinoa brown sugar Brussels sprouts bucatini bucatini pasta bulgur bulgur wheat bulk pork sausage bunashimeji (beech) mushrooms or shiitake bunch flat-leaf parsley bunch scallions butter butter beans butternut squash cabbage cajun seasoning Cajun seasoning to taste Calabrian chili paste can chickpeas can crushed tomatoes canned artichoke hearts canned black beans canned brown lentils canned chickpeas canned corned beef canned crushed tomatoes canned diced green chiles canned diced tomatoes canned hominy canned lentils canned light coconut milk canned pineapple chunks canned salmon canned tuna canned water chestnuts canned whole peeled tomatoes cannellini beans canola oil capers caraway seeds cardamom powder carrot carrots Castelvetrano olives cauliflower cauliflower head cavatappi pasta cayenne pepper celery chana dal (205g)chana dal (yellow lentils)Cheddar cheese cheese tortellini cherry or grape tomatoes (10 to 12 oz)cherry tomatoes Chicken chicken breast chicken breast cutlets chicken broth or water chicken drumsticks Chicken or vegetable broth chicken sausage chicken stock chicken taco seasoning chicken tenderloins Chickpea chickpea flour Chickpeas chile soaking water chili bean paste chili crisp, divided chili oil chili powder chili powder (optional)chili-garlic sauce Chinese black vinegar Chinese black vinegar (Chinkiang vinegar)Chinese cooking wine (Shaoxing wine)chipotle chiles in adobo chipotle peppers in adobo chipotle peppers in adobo sauce chopped broccoli chopped cilantro Chopped cilantro for garnish chopped fresh basil chopped fresh cilantro chopped fresh cilantro leaves chopped fresh parsley chopped fresh Thai basil leaves chopped green pepper chopped Italian parsley chopped romaine lettuce chopped scallions chopped tomato chopped white onion chunky salsa cider vinegar cilantro Cilantro for garnish Cilantro lime crema cinnamon powder cinnamon stick cinnamon stick or 1/4 tsp ground cinnamon cinnamon sticks clove garlic clove powder cloves garlic coarse salt coconut aminos coconut aminos (or soy sauce)coconut milk coconut oil cod fillets cold milk cold sour cream cold unsalted butter coleslaw mix collard greens cooked beets Cooked brown lentils cooked brown rice cooked chicken cooked green peas cooked jasmine rice cooked lentils Cooked long-grain white rice for serving cooked rice Cooked rice for serving cooked rotisserie chicken cooked white rice cooking oil (peanut or vegetable)cooking sake cooking salt Cooking spray or neutral oil coriander bouquet coriander powder coriander seeds corn or flour tortillas corn tortillas corn tortillas corn tortillas (4-inch)corn tortillas (doubled up)cornmeal cornstarch cornstarch (for marinade)cornstarch mixed with 1 tbsp water cornstarch mixed with 2 tbsp water cotija cheese cottage cheese country bread Couscous cream cream cheese creamy peanut butter cremini mushrooms Crispy fried Asian shallots crumbled feta cheese crushed red pepper crushed red pepper flakes crushed tomatoes Crusty baguette for serving crusty bread Crusty bread or pita cucumber cumin cumin powder cumin seeds cured pork or 5-6 slices bacon curly kale curry leaves curry powder dangmyeon (sweet potato starch noodles)dark soy sauce dashi (Japanese soup stock)dashi powder deli ham diced celery (2 to 3 stalks)diced green bell pepper (1 large)diced green chiles diced tomatoes diced white onion Dijon mustard Ditalini ditalini pasta doenjang doubanjiang (spicy fermented bean paste)dried ancho chiles dried apricots dried basil dried brown lentils dried brown or green lentils dried brown or green lentils dried chickpeas dried chillies dried chow mein noodles dried dill dried flat rice noodles dried green or brown lentils dried guajillo chiles dried linguine dried mint dried oregano dried parsley Dried pasta dried pasta (penne or rotini)dried pasta (such as penne or fusilli)dried red chili dried red chili pepper dried red chilies dried red kidney beans dried rice noodles dried rice noodles dried rigatoni Dried rigatoni pasta dried rosemary dried shiitake mushrooms Dried short pasta dried short pasta (small shells or orecchiette)Dried spaghetti Dried thin rice noodles Dried thin rice vermicelli dried thyme dried wide rice noodles dried wood ear mushrooms dried yellow split peas dry orecchiette or farfalle dry sherry dry white wine Dry white wine duck legs each dried basil ears corn Egg egg beaten with 1 tsp water for egg wash egg yolk egg yolks egg yolks plus 2 whole eggs eggplant eggplant (about 1 1/4 lbs)eggplants eggs elbow macaroni English cucumber English muffins escarole eschalot or 1/4 small onion evaporated milk Extra butter and cream for garnish extra virgin olive oil extra-firm tofu fennel bulb fennel bulb fennel bulbs fennel powder fenugreek seeds fermented black beans (douchi)feta feta cheese Fettuccine fine sea salt Fine sea salt and black pepper to taste Fine sea salt to taste finely chopped cilantro finely chopped garlic (4 cloves)finely chopped green onion finely grated Parmesan cheese finely grated Pecorino Romano cheese fingerling potatoes fire-roasted diced tomatoes firm tofu firm tofu (momen)firm white fish firmly packed fresh parsley leaves fish sauce Flaky sea salt flank steak flat-leaf parsley Flat-leaf parsley flatbreads for serving Fleur de sel to taste flour tortillas flour tortillas fontina cheese fresh baby spinach fresh basil fresh basil leaves Fresh basil leaves for garnish Fresh basil or cilantro Fresh basil or parsley for garnish fresh chilis fresh chopped cilantro Fresh chopped parsley for garnish fresh chopped thyme fresh chorizo sausage (links or loose)fresh cilantro fresh cilantro leaves Fresh coriander sprigs for garnish fresh curry leaves fresh dill fresh dill fresh flat-leaf parsley fresh ginger fresh ginger fresh grated ginger fresh lemon juice fresh lemon juice (about 2 lemons)fresh lemon juice (from 2 large lemons)fresh lemon juice (from about 1/2 lemon)Fresh lemon slices for garnish fresh lime juice fresh lo mein egg noodles fresh Mexican chorizo fresh mild pork sausage links fresh mint fresh mint leaves Fresh mozzarella fresh okra Fresh oregano for garnish fresh parsley Fresh parsley and dill for garnish Fresh parsley for garnish fresh parsley leaves fresh parsley leaves and tender stems Fresh parsley or cilantro fresh pineapple fresh pork breakfast sausage fresh pork sausage links fresh pork sausages Fresh red chili slices Fresh red chilli slices fresh rosemary fresh rosemary sprigs fresh sage fresh sage sprigs fresh spinach fresh tarragon fresh thyme fresh thyme leaves fresh thyme sprigs fresh tomatoes freshly cracked black pepper freshly grated ginger freshly grated lemon zest plus 1/4 cup lemon juice (from 1 to 2 lemons)freshly grated nutmeg Freshly grated Parmesan freshly grated Parmesan cheese Freshly grated Parmesan cheese for serving freshly grated Parmesan or pecorino (2 oz)Freshly ground black pepper freshly squeezed lemon juice freshly squeezed lime juice frozen broccoli florets frozen cauliflower florets frozen chopped spinach frozen corn kernels Frozen corn kernels frozen cut okra frozen peas Frozen peas frozen potato and cheese pierogi Frozen shelled edamame frozen shredded hash browns frozen shredded hash browns frozen sliced okra frozen udon noodles frozen vegetable potstickers full-fat coconut milk fully cooked chicken sausage fully cooked Italian chicken sausage fully cooked kielbasa sausage Fusilli fusilli pasta g (5.3 oz) cooked Japanese short-grain rice g (5.3 oz) sashimi-grade tuna g baby corn g bacon g beef rump or flank steak g beef rump steak or flank g boneless chicken thighs g day-old baguette g dried ancho chiles (about 2-3)g dried chiles de arbol (about 6)g dried guajillo chiles (about 4)g plain flour g snow peas g unsalted butter g white mushrooms garam masala Garam masala for garnish (optional)Garlic garlic clove garlic cloves garlic cloves (4 thinly sliced garlic powder gemelli pasta Generous pinch of saffron threads ghee ghee (for tadka)ghee (for tempering)ghee (or 1 tbsp oil + 1 tbsp butter)ginger garlic paste ginger powder goat cheese gochugaru (Korean chili flakes)gochujang gochujang (fermented red chili paste)gochujang (Korean chili paste)gochujang (Korean hot pepper paste)gochujang paste gochujang paste (not sauce)gold potatoes golden raisins Granny Smith apple granulated sugar grape tomatoes grated fresh ginger grated ginger grated Gruyère cheese grated onion Grated Parmesan grated Parmesan (2 oz)grated Parmesan cheese grated red apple or nashi pear Greek cracked green olives Greek yogurt Green beans green bell pepper green cabbage green cardamom green cayenne chillies green chili Green leaf lettuce green lentils green olives green onion green onions green or red olives green peas ground beef ground beef (80/20 blend)ground black pepper ground cardamom ground chicken ground cinnamon Ground cinnamon for garnish ground cloves ground coriander ground cumin ground ginger ground lamb ground mustard ground nutmeg Ground pork ground sage ground Sichuan peppercorn for finishing ground sumac ground turkey ground turmeric Gruyere cheese Gruyère cheese guanciale guanciale or pancetta Half of a 3.5 oz package achiote paste Half-and-half halloumi cheese halloumi cheese ham steak Hard-boiled eggs harissa paste harissa spice blend head of garlic heads broccoli heavy cream hing (asafoetida)hoisin sauce hominy honey honey (or maple syrup)Honeycrisp apples Hot cooked jasmine rice Hot cooked rice hot sauce hot sauce such as Frank's RedHot hot sauce such as Tabasco i packet inch cinnamon stick inch ginger instant couscous instant polenta instant ramen noodles Italian sausage Italian seasoning jaggery powder jalapeño jalapeño jalapeño pepper jalapeño peppers Japanese eggplant Japanese eggplants Japanese mayonnaise Japanese sansho pepper jarred marinara sauce jarred roasted red peppers jarred salsa jasmine rice jerk seasoning Juice and zest of 2 limes Juice of 1 lemon Juice of 1/2 lemon Juice of 1/2 lime Juice of half a lemon jumbo pasta shells Jumbo pasta shells juniper berries kaffir lime leaves kalamata olives kale Kashmiri red chili powder kasuri methi (dried fenugreek leaves)kecap manis ketchup kidney beans kielbasa Kimchi Kizami nori (shredded seaweed)kosher salt Kosher salt and black pepper Kosher salt and freshly ground black pepper Kosher salt to taste lager beer lamb shoulder large eggs large ripe tomatoes Large shrimp Lasagna noodles lean ground beef Leek leeks Lemon lemon juice Lemon wedges for serving lemon zest lemongrass lemongrass paste lemons lentils light brown sugar light coconut milk light soy sauce light soy sauce (for marinade)light soy sauce (for sauce)lime lime juice lime juice (about 3 limes)Lime wedges lime zest limes linguine Linguini lite coconut milk Littleneck clams loaf day-old rustic bread long pasta such as spaghetti or linguine long-grain white rice loosely packed basil leaves low-moisture mozzarella low-moisture mozzarella Low-moisture mozzarella low-sodium beef broth low-sodium chicken broth low-sodium chicken broth low-sodium soy sauce low-sodium vegetable broth low-sodium vegetable or chicken broth Low-sodium vegetable or chicken broth Manchego cheese maple syrup marinated artichoke hearts masoor dal (red lentils masoor dal (split red lentils)mayonnaise medium bulgur medium pasta shells medium pasta shells medium shell pasta medium shrimp medium tomatoes medium-grain rice (such as Calrose)Medjool dates merguez sausage links Mexican chorizo microwave jasmine rice microwaveable cooked white rice mild fresh pork sausage links milk millet minced fresh ginger minced garlic minced ginger minced red onion mini sweet peppers mirin mitsuba or sliced green onion mixed dried herbs mixed olives mixed pitted olives ml beef stock ml coconut milk ml duck fat ml ice-cold water ml pinot noir red wine Monterey Jack cheese moong dal (split yellow lentils mustard greens mustard seeds naan napa cabbage neutral oil neutral oil or ghee of cinnamon of salt of salt and pepper oil oil (avocado oil (for tadka)Oil for frying oil or ghee oil-packed sardines oil-packed sun-dried tomatoes Oil-packed tuna okra old-fashioned oats old-fashioned rolled oats Olive Oil olive oil (for couscous)olive oil (for dressing)onion onion powder onions onions (about 1.7 lb)Orange orange bell pepper orange juice orange zest orecchiette orecchiette pasta organic brown sugar orzo oyster mushrooms oyster sauce oyster sauce (for marinade)oyster sauce (for sauce)packed dark brown sugar Panang curry paste panang red curry paste paneer panko bread crumbs panko breadcrumbs paprika Parmesan Parmesan cheese Parmesan rind parsley and cilantro sprigs parsnips Pasta peanut butter peanut oil peanut oil or vegetable oil pear pearl barley pearl couscous pearl onions pearled barley pearled farro pecans Pecorino Romano penne penne pasta pepitas pepper pepperoncini pepperoncini brine perilla (shiso) leaf pickled mustard greens Pickled red ginger pickled red onions pico de gallo pimento-stuffed green olives pine nuts pineapple pineapple juice pinto beans pita pita bread pitted Castelvetrano olives pitted Kalamata olives Pizza dough Plain couscous plain Greek yogurt plain whole-milk Greek yogurt plain whole-milk yogurt plain whole-milk yogurt plum tomatoes plus 1 tsp extra-virgin olive oil plus 2 tbsp teriyaki sauce poblano pepper poblano peppers pork belly pork lard (or vegetable oil)pork shoulder pork tenderloin portobello mushrooms Potato potato gnocchi potato starch (or cornstarch)potatoes prawns prepared 9-inch pie crust or shortcrust pastry prepared horseradish preserved lemon preserved lemon skin preserved lemons puff pastry pumpkin or butternut squash pumpkin puree pure vanilla extract purple sweet potato queso fresco quick grits quick-cooking bulgur quick-cooking farro quick-cooking grits Quick-cooking pearled barley quick-cooking pearled farro quick-cooking polenta quick-cooking wild rice blend quinoa radishes raisins rajma (red kidney beans ranch seasoning mix raw almonds raw peanuts red bell pepper red bell peppers red cabbage red chili red chili flakes (optional)red chili or serrano pepper red chili powder red curry paste red enchilada sauce red lentils red lentils (dhuli masoor dal)red onion red onions red pepper flakes red salsa red wine red wine vinegar red-brown olives (such as Kalamata)Refrigerated biscuit dough refrigerated buttermilk biscuits ribeye steak ribeye steaks (8 oz each)Rice rice vermicelli noodles rice vinegar rice wine vinegar rice wine vinegar or sherry vinegar ricotta rigatoni rigatoni pasta ripe plantains Ripe tomatoes roasted peanuts roasted pepitas roasted red peppers roasted salted almonds roasted sliced almonds roasted unsalted cashews roasted unsalted cashews Roma tomatoes rosemary rounds thin Lebanese pita bread russet potato russet potatoes rye bread s s 2% milk s all-purpose flour s baby bok choy s baby potatoes s basmati rice s beef broth s beef stock s bone-in s bone-in skinless chicken breasts or thighs s boneless skinless chicken thighs s broccoli florets